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Cooking


SALSAMAT (6 bar) - High pressure steam braising pan

The strength of high pressure steam

With the Salsamat (6 bar) braising pan it is easier and quicker to brown, cook and braise meat and prepare stews, ragouts, sauces, risottos, mashed potato, side dishes and any speciality dish in large quantities and in extremely short times. Salsamat 6 bar is extremely versatile thank to the full automation of the cooking and heating phases, the excellent steam distribution and the exclusive mixing system, complete with special scrapers. Ideal for institutions, centralised kitchens, canteens and industrial food producers, Salsamat 6 bar offers technology and convenience, generating significant savings on time, labour and energy consumption, with high quality results guaranteed on every occasion. The Salsamat 6 bar braising pan can be connected to the Nilma CCMP 4.0 software.



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ModelS
Accessories of:
82602900
SALSAMAT 160 L BRAISING PAN ...
82603800
SALSAMAT 300 STEAM 6 BAR ...
82604300
SALSAMAT 500 6 BAR STEAM ...
.
82602008
LIFTING TROLLEY - CAPACITY 100 ...
59001590
RECOMMENDED SPARE
79001810
EXTRA CHARGES FOR SPECIAL VOLTAGE
.
82602008
LIFTING TROLLEY - CAPACITY 100 ...
59001580
RECOMMENDED SPARE
79001830
EXTRA CHARGES FOR SPECIAL VOLTAGE
.
82602008
LIFTING TROLLEY - CAPACITY 100 ...
59001510
RECOMMENDED SPARE
79001840
EXTRA CHARGES FOR SPECIAL VOLTAGE
85005000
LICENCE FOR HACCP 4.0 PROGRAM
.
You have selected SALSAMAT 160 L BRAISING PAN - STEAM VERSION 6 BAR

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You have selected SALSAMAT 500 6 BAR STEAM - AUTOMATIC TILTING BRAISING PAN

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